Five Types of Commercial Refrigeration in Hamilton You Should Know

Commercial refrigeration in Hamilton is a vital part of any food business. It helps extend the shelf life of food, keeps perishable items fresh, and prevents foodborne illnesses.

There are different types of commercial refrigeration, each with its own benefits and drawbacks. The most common types are walk-in coolers, reach-in coolers, glass door merchandisers, prep tables, and display cases.

In this article, we’ll take a closer look at each type of commercial refrigeration and its benefits. By the end, you should have a good understanding of which type is best suited for your business.

• Walk-In Cooler:

Walk-in coolers are designed for large spaces that need cold temperatures for long periods of time. They are also called farm refrigeration in Hamilton and are typically used in manufacturing plants or other industrial settings where large amounts of food must be stored for long periods of time. These units can be anywhere from 5 feet wide all the way up to 10 feet wide or more!

• Reach-In Cooler:

Reach-in coolers are self-contained units that don’t require floor drains or external doors. They can be installed anywhere in your kitchen or store because they don’t need to be near an electrical outlet or drain line. This makes them ideal for small businesses where space is limited or kitchens are located in areas where plumbing isn’t ideal (e.g., basements).

• Glass Door Merchandisers:

Glass door merchandisers are tall units that contain shelves for storing products and an overhead light source at the top of each unit. They’re typically used in supermarkets to display products or canned goods at eye level for customers. These units can also be used as storage space for dry goods like cereal or pasta sauce packets.

• Prep Tables:

A prep table is a countertop unit with an under-counter cold storage compartment. They provide fast access to cold foods without having to open an entire door or reach into a cooler. This allows employees to grab ingredients when preparing meals or drinks for customers quickly.

• Display Cases:

Display cases are a great way for restaurants and convenience stores to showcase food items for sale. They can be used for anything from sandwiches and salads to candy bars and chips.

Display cases come in many shapes and sizes, including round, rectangular, triangular, square, or any other shape you want.

Conclusion:

Commercial refrigeration in Hamilton is an important part of any food business. It helps extend the shelf life of food, keeps perishable items fresh, and prevents foodborne illnesses.

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